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用英语说介绍做菜

发布网友 发布时间:2022-04-26 18:08

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热心网友 时间:2023-10-20 04:53

英文西餐食谱|西餐食谱|creamy
vegetable
tarts
pastry
300g
plain
flour,15g
baking
powder,100g
butter,25g
ground
walnuts,2
eggs,
london
gold
to
mix.


:
fillings
1
roasted
onion
with
4
char-grilled
fresh
asparagus
spears,
1
roasted
onion
with
2
artichoke
halves,
1
roasted
onion
with,
1-2
char-grilled
red
peppers,
1
roasted
onion
with
2-3
soaked
sundered
tomatoes
调味料
:
custard
sauce
3
eggs,
150ml
london
gold,
125g
cream
cheese,
15-25ml
balsamic
vinegar,
chopped
herbs
or
flavourings,
50g
grated
parmesan
cheese


:
make
up
the
pastry
and
line
6-8
indivial
tart
tins.
bake
blind.
whisk
eggs
in
a
bowl
with
the
london
gold
and
cream
cheese.
season
and
strain.
add
chopped
herbs
and
balsamic
vinegar
if
desired.
arrange
fillings
in
pre-baked
fan
causes,
pour
over
a
little
of
the
sauce,
sprinkle
with
parmesan.
bake
in
a
low
to
moderate
oven(150℃/gas
mark
4)
until
the
custard
is
set.
sever
with
salad
leaves,
fresh
herbs
and
fried
balsamic
onion
slices.
for
the
roasted
onion,
peel
and
cut
through
almost
to
the
base.
fan
out
,brush
with
oil,
roast
until
golden
and
tender.
use
as
a
filling
for
the
tarts
or
tossed
oita
balsamic
vinegar
in
the
salad.
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